Meal Assembly Recipes

Archive for the ‘Dessert’ Category

1) In the bottom of a sprayed 9 x 13 baking pan, evenly layer the following:
6 cups sliced Granny Smith apples
2/3 cup raisins
½ cup brown sugar
4 pieces unsalted butter
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon kosher salt

2) In a large mixing bowl, add the following ingredients.
Using a rubber spatula, mix well to resemble a coarse meal with no lumps:
2 cups yellow cake mix
½ cup walnut pieces
½ teaspoon ground cinnamon
1 cup old fashioned oats
¼ cup canola oil

Pour over 9×13 pan

Cooking Instructions:

1. Bake, uncovered, at 350°F for:
FROZEN – 1 1/2-1 3/4 hrs.
THAWED – 1-1 1/4 hrs.
2. Crisp should be bubbling around edges & browned on top.

Serve with whipped cream or ice cream