Baja Tacos

2 pounds  Tuna Steaks

Combine the following:
¼ Cup Lime Juice
1 Tbsp Olive Oil
1 Tbsp Cumin
1 tsp Ancho Chili Powder
2 tsp Chili Powder
1 tsp Oregano
1/8 Cup Cilantro
1 Tbsp Garlic
Seal and set aside.

In Small bag:
2 Cups Black Beans
Seal

In Small Bag
1 Heaping Cup Cheese
Seal
1 bag of corn tortillas

Cooking Instructions:
Thaw fully in fridge. Grill or broil tuna on well oiled surface over med- high heat until fish flakes easily with a fork, about 3-4 min on each side. Heat black beans on stove top or in microwave. Assemble tacos by spooning beans into warmed tortilla, add flaked tuna and top with cheese.

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